Server
2.
7 South Jordan, UT South Jordan, UT Full-time Full-time $22 - $50 an hour $22 - $50 an hour 1 day ago 1 day ago 1 day ago JOB OVERVIEW Serves patrons by providing information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance.
Pay:
$22 - $50hr ACCOUNTABILITIES Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils.
Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
Helps patrons select food and beverages by presenting menu; offering cocktails and appetizers; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions.
Transmits orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests.
Keeps kitchen staff informed by noting timing of meal progression.
Serves orders by picking up and delivering patrons' choices from bar and kitchen; delivering accompaniments and condiments from service bars.
Responds to additional patron requirements by inquiring of needs; observing dining process.
Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
Concludes dining experience by acknowledging choice of restaurant; inviting patrons to return.
Obtains revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment to host person; returning change or credit card and signature slip to patrons.
Contributes to team effort by accomplishing related results as needed.
BEHAVIOURAL COMPETENCIES General Math Skills Verbal Communication Customer Service Resolving Conflict, Teamwork Persistence Energy Level Selling to Customer Needs Thoroughness Professionalism Client Relationships Positional expectations Maintain all certification requirements.
Submit new food handlers/ alcohol certification prior to the expiration date Report to work on time, ready to work.
Maintain and well-groomed professional appearance and adhere to uniform standards Deliver excellent customer service at all times Report to work on time, ready to work Provide consistent support to servers and other staff maintain cleanliness in your area Be familiar with menus, and company processes in an effort to answer questions when asked.
Abide by Tsunami Rules and regulations as outlined in the employee handbook Abide by state and federal regulations regarding all restaurant operation, safety, and sanitation Job Type:
Full-time Pay:
$22.
00 - $50.
00 per hour
Benefits:
401(k) Dental insurance Health insurance Vision insurance Shift:
10 hour shift 8 hour shift Day shift Night shift Weekly day range:
Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
7 South Jordan, UT South Jordan, UT Full-time Full-time $22 - $50 an hour $22 - $50 an hour 1 day ago 1 day ago 1 day ago JOB OVERVIEW Serves patrons by providing information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance.
Pay:
$22 - $50hr ACCOUNTABILITIES Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils.
Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
Helps patrons select food and beverages by presenting menu; offering cocktails and appetizers; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions.
Transmits orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests.
Keeps kitchen staff informed by noting timing of meal progression.
Serves orders by picking up and delivering patrons' choices from bar and kitchen; delivering accompaniments and condiments from service bars.
Responds to additional patron requirements by inquiring of needs; observing dining process.
Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
Concludes dining experience by acknowledging choice of restaurant; inviting patrons to return.
Obtains revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment to host person; returning change or credit card and signature slip to patrons.
Contributes to team effort by accomplishing related results as needed.
BEHAVIOURAL COMPETENCIES General Math Skills Verbal Communication Customer Service Resolving Conflict, Teamwork Persistence Energy Level Selling to Customer Needs Thoroughness Professionalism Client Relationships Positional expectations Maintain all certification requirements.
Submit new food handlers/ alcohol certification prior to the expiration date Report to work on time, ready to work.
Maintain and well-groomed professional appearance and adhere to uniform standards Deliver excellent customer service at all times Report to work on time, ready to work Provide consistent support to servers and other staff maintain cleanliness in your area Be familiar with menus, and company processes in an effort to answer questions when asked.
Abide by Tsunami Rules and regulations as outlined in the employee handbook Abide by state and federal regulations regarding all restaurant operation, safety, and sanitation Job Type:
Full-time Pay:
$22.
00 - $50.
00 per hour
Benefits:
401(k) Dental insurance Health insurance Vision insurance Shift:
10 hour shift 8 hour shift Day shift Night shift Weekly day range:
Weekends as needed Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
